El tomate de Montserrat o tomate Rosa, se ha recuperado en la zona del Bages, dicen que se llamaba así por la similitud con las montañas de Montserrat....

The worthless they strem from the India, they were introduced in the medieval epoch through the Arabs. In Catalonia they are filled with a browned of onion and tomato, the same worthless one and also there are prescriptions with ground meat, fish and other vegetables, as in our case....

We can find this dish in Catalonia in the region of the Anoia. The onion, a vegetable that originated from Asia, is of very old utilisation, extended throughout the mediterranean. It is cultivated and is used almost everywhere in the world. Has many medicinal and gastronomic properties. ...

This dish mixes the fruit and meat, the sweet with the salty tastes. Typical of the l'Alt Empordà and Maresme areas. Our recipe has minced pork meat and veal, lemon peel, pepper, sugar, a touch of cinamon, eggs, and "carquinyoli" powder....